Today's Menu - October 25

Our lunch and dinner menus change daily. Please stop in or call to see what Chef James has on his mind...in his kitchen...from his local fresh food purveyors & farmers.

In-house Lunch & Brunch Service

Carry-out Lunch pickup 11:00 A.M. - 2:00 P.M. (Sat. & Sun. Only)

Order any time (440) 600-7770 or Online

Wine and Mick's Drinks available too.

lunch / brunch Menu

french toast 14

Alesci’s raisin bread, Holistic Farm egg batter, Miller Livestock sausage patty, Ohio maple syrup

fried egg sandwich 13

Miller Livestock eggs & breakfast sausage, Middlefield farmers cheese on Alesci roll

omelet 13

Harvest Bell eggs, asparagus, local mushrooms, Ohio cherry tomatoes, Mackenzie chevre

brunch burger 15

Miller Livestock grass-fed beef, NaKyrsie bacon, Holistic Farm egg, Middlefield Farmer cheese, house pickles, on Alesci’s bread

walleye & grits 18

Lake Erie walleye, creamy Shagbark grits, NaKyrsie bacon and sweet onion beurre blanc

steak sandwich 15

Miller Livestock grass-fed beef, griddled local sweet onion & local mushrooms, Middlefield swiss cheese, on Alesci’s roll

entrées above served with your choice of Ohio grown greens or fruit

fall harvest salad 14

Green Grocer living lettuce, cucumber, local mixed beets, Ohio cherry tomatoes, Mackenzie Creamery chevre, cranberries, pumpkin seeds, pickle vinaigrette


featured cocktails

house made bloody mary 11

mimosa 10

 

aurelia’s mimosa 11

oj, cherry, lemon juice

 

sunset mimosa 10

grapefruit juice

wine to go

 

One stop shopping - pickup or delivered with your food order. 

Pickup will be from 4:00-9:00 P.M. Call for availability (440) 600-7770

 

sparkling

Champagne - Laurent Perrier - France - 22 (split)

Prosecco, brut – Valdo – Italy – 9/34

Sparkling Rose – Calvet – Bordeaux, France – 12/45

 

white/rose

Sancerre - Paul Thomas - France - 2017 - 16/63

Sauvignon Blanc - Vigilance - California - 10/38

Pinot Gris - Brassfield - California - 10/38

Albariño- Paco & Lola – Northern Spain - 14/48

White Burgundy - Joseph Drouhin / Macon Villages - France - 10/38

Chardonnay – Foncalieu – France – 9/34

Chardonnay - Buehler - California - 12/45

Chardonnay - Flowers - Sonoma Coast - 2016 – 68 bottle

Riesling - Richter Zeppelin - Germany - 9/34

Rose - Le Charmel - France - 10/38

 

red

Pinot Noir - Schug - Sonoma Coast - 12/45

Pinot Noir - Domaine Drouhin - Dundee, Oregon - 75 bottle

Cabernet Franc - La Roque - France - 9/34

Côtes du Rhone - Delas - France - 2017 - 10/38

Aglianico - Terredora Dipaolo – Campania, Italy - 2016 - 10/38

Red Blend - Bruni Toscana - Italy - 10/38

Red Blend - Gabrielle Vertex - California - 13/47

Red Blend - Mount Peak Gravity - California - 80 bottle

Malbec - Aruma Domaines Barons De Rothschield - Argentina - 10/38

Chateauneuf du Pape - Solitude - Rhone Valley, France - 75 bottle

Cabernet Sauvignon - Foncalieu - France - 9/34

Cabernet Sauvignon - Burgess - Napa Valley - 2014 - 17/66

Cabernet Sauvignon - Silver Oak - Alexander Valley, CA - 120 bottle

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